Good nutrition boosts immune system for fighting cancer, expert says

Good nutrition supports the immune system and may reduce the risk of cancer, registered dietitian and oncology nutritionist Crystal Langlois writes. Simple nutrition rules suggested by Langlois include staying hydrated, relying on whole foods rather than supplements, eating less fat and more fiber, avoiding sugary foods for breakfast, and consuming nutrient-dense foods such as yogurt and vegetables.

View Full Article in:

Tennessean (Nashville) (tiered subscription model), The

Published in Brief:

SmartBrief Job Listings for Health Care

Job Title Company Location
Director of Actuarial Services, Government Programs
PacificSource
OR
Regional Director, Southeastern Region - State Affairs
America's Health Insurance Plans (AHIP)
Washington, DC
Counsel I – Clinical Contracts
Gilead Sciences
Foster City, CA
Associate - Food and Drug
Keller and Heckman LLP
Washington, DC
Vice President, Idaho Regional Director
PacificSource
Boise, ID