Georgia peanut plant focus of salmonella probe

01/14/2009 | Wall Street Journal, The

Federal food safety inspectors are focusing on a peanut-processing plant in Georgia as the possible source of a salmonella outbreak that has sickened at least 434 people in 43 states and might have led to five deaths. The plant, owned by Peanut Corp. of America, makes peanut butter for institutional use.

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