Fast-food consumption may put children at risk for asthma, eczema

01/14/2013 | CNN/The Chart blog

The odds of developing severe asthma, eczema and hay fever were about 30% greater among children and teens who ate fast food three or more times every week, a study showed. The findings, based on data from the International Study of Asthma and Allergies in Childhood, appear in the journal Thorax.

View Full Article in:

CNN/The Chart blog

Published in Briefs:

SmartBrief Job Listings for Health Care

Job Title Company Location
Sr. Medical Device Reimbursement Specialist - Regional
Alcon
Fort Worth , TX
Assistant General Counsel/Senior Corporate Counsel - Healthcare Law Group
Genentech
94080, CA
Clinical Trials Agreements Specialist (209955)
The Henry M. Jackson Foundation for the Advancement of Military Medicine Inc.
Rockville, MD
SAFETY, HEALTH, and ENVIRONMENTAL (SHE) REGIONAL SPECIALIST
Matheson Tri-Gas, Inc.
Newark, CA
MANAGER MEDICAL GAS COMPLIANCE AND SAFETY
Matheson Tri-Gas, Inc.
Houston, TX