Meijer plans to build 6 supercenters in 2013

02/14/2013 | Progressive Grocer

Meijer says it will invest more than $160 million this year to build six supercenters and remodel five stores. The retailer is continuing its "process of slow, steady growth," co-CEO and co-Chairman Hank Meijer said. The company plans to open two supercenters each in Michigan, Indiana and Illinois.

View Full Article in:

Progressive Grocer

Published in Briefs:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Teaching Associate (Hospitality Management) - Department of Food Science and Human Nutrition
University of Illinois at Urbana-Champaign
Urbana, IL
Director - CIA Consulting
The Culinary Institute of America
Hyde Park, NY
Culinary Arts Faculty
The Culinary Institute of America
Hyde Park, NY
Director of Food and Beverage Operations
The Culinary Institute of America
San Antonio, TX
Executive Chef - Instructor
The Culinary Institute of America - Nao Restaurant
San Antonio, TX