Craft beer trends toward bigger bottles

Many craft brewers are beginning to favor bigger bottles for their products, with 22-ounce and 750-milliliter bottles appearing on more store shelves. However, consumers have been slow to embrace the trend, complaining about the higher prices of the bigger bottles and the difficulty of finishing them in one sitting.

View Full Article in:

New York Times (tiered subscription model), The

Published in Brief:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Executive Pastry Chef
Princeton University
Princeton, NJ
Retail Food Services Manager
University of Massachusetts Amherst
Amherst, MA
Staff Assistant, Food Trucks/Commissary Manager
University of Massachusetts Amherst
Amherst, MA
Culinary Management Training Program
HIllstone Restaurant Group
Multiple Locations, SL_Multiple Locations