Homemade snacks are healthier and less expensive, dietitian says

03/13/2013 | U.S. News & World Report

Instead of buying processed or fast-food snacks, such as sweet potato fries, dips or chicken nuggets, registered dietitian Keri Glassman suggests making them at home. Homemade versions are less expensive, and they can be healthier by baking instead of frying and using more wholesome ingredients, Glassman writes.

View Full Article in:

U.S. News & World Report

Published in Briefs:

SmartBrief Job Listings for Health Care

Job Title Company Location
Consumer Directed Health Plan (CDH) Product Offering Manager
Blue Cross Blue Shield MA
Quincy, MA
ISHN - Chief Compliance Officer
Mountain States Health Alliance
Johnson City, TN
Actuary
Meridian Health Plan
Detroit, MI
President/Chief Executive Officer
MedCost
Winston-Salem, NC
Director, Payer Marketing
Avalere Health
Washington, DC