Homemade snacks are healthier and less expensive, dietitian says

03/13/2013 | U.S. News & World Report

Instead of buying processed or fast-food snacks, such as sweet potato fries, dips or chicken nuggets, registered dietitian Keri Glassman suggests making them at home. Homemade versions are less expensive, and they can be healthier by baking instead of frying and using more wholesome ingredients, Glassman writes.

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