Report predicts sweet future for stevia

03/17/2013 |

Stevia consumption will more than double between 2011 and 2016, increasing by more than 2 million pounds, predicts a Euromonitor report. "Stevia launches in beverages drove a large percentage of the over 1,000 stevia launches we saw globally in 2012," said Jason Hecker, PureCircle vice president of global marketing and innovation. "We expect this to continue as the world’s largest beverage manufacturers continue to launch with stevia in more markets and across several brands."

View Full Article in:

Published in Briefs:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Executive Pastry Chef
Princeton University
Princeton, NJ
Retail Food Services Manager
University of Massachusetts Amherst
Amherst, MA
Staff Assistant, Food Trucks/Commissary Manager
University of Massachusetts Amherst
Amherst, MA
Culinary Management Training Program
HIllstone Restaurant Group
Multiple Locations, SL_Multiple Locations