High sodium is seen in most packaged toddler food

03/26/2013 | Food Business Review

Research by the Centers for Disease Control and Prevention shows that 70% of packaged meals and snacks for toddlers contain more than 210 milligrams of sodium, and some have as much as 630 milligrams, or 40% of the recommended daily limit. The study looked at 572 products and also found that food for babies younger than 1 is relatively low in sodium.

View Full Article in:

Food Business Review

Published in Brief:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Executive Chef / Kitchen Manager
Lake Panorama National Resort & Conference Center
Panora, IA
Executive Sous Chef
The Cliffs
Salem, SC
Executive Chef
The French Goat
Lewisburg, WV
CULINARY ARTS PROGRAM DIRECTOR AND INSTRUCTOR
Nashville State Community College
Nashville, TN
Executive Chef
Newport Harbor Corporation
Newport, RI