Packaging for chocolate Easter eggs has become more sustainable and more appealing to consumers, said Andrew Streeter, Datamonitor packaging innovation director. "Structural innovation is providing magic to Easter while stripping out packaging content," he said.
Companies hatch sustainable packages for Easter
SmartBrief Job Listings for Food & Beverage
|Store sales: Japanese knives, kitchenware, or tableware for food professionals||
New York Mutual Trading (MTC Kitchen)
|New York, NY|
|Culinarians Wanted, Kitchen Management Training in NYC||
Hillstone Restaurant Group