Study: Youths still consume too many "empty calories"

04/3/2013 | DailyRx.com

Consumption of solid fats and added sugar by children and teens dropped from 39% of total energy intake between 1994 and 1998 to 33% on average between 2009 and 2010, a study showed. However, the intake of these "empty calories" still exceeds the recommended levels of 5% to 15% by the U.S. Dietary Guidelines for Americans, researchers recently reported.

View Full Article in:

DailyRx.com

Published in Brief:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Adjunct Instructor - Ancient Foods in the Modern World
The Culinary Institute of America
San Antonio, TX
Adjunct Instructor - Menu Development
The Culinary Institute of America
San Antonio, TX
Staff Assistant, Executive Sous Chef
University of Massachusetts Amherst
Amherst, MA
Culinary Arts Chef Instructor
The Culinary Institute of America
Singapore
Management Training Program
HIllstone Restaurant Group
Multiple Locations, SL_Multiple Locations