Study: Youths still consume too many "empty calories"

04/3/2013 | DailyRx.com

Consumption of solid fats and added sugar by children and teens dropped from 39% of total energy intake between 1994 and 1998 to 33% on average between 2009 and 2010, a study showed. However, the intake of these "empty calories" still exceeds the recommended levels of 5% to 15% by the U.S. Dietary Guidelines for Americans, researchers recently reported.

View Full Article in:

DailyRx.com

Published in Brief:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Management Training Program
HIllstone Restaurant Group
Multiple Locations, SL_Multiple Locations
Culinary Arts Faculty
The Culinary Institute of America
Hyde Park, NY
Director - CIA Consulting
The Culinary Institute of America
Hyde Park, NY