Easy ways to make spring snacks healthier include choosing an individual pack of almonds instead of a 100-calorie pack of cookies, or a nutritious energy bar instead of a cereal bar, registered dietitian Bonnie Taub-Dix writes. Her other ideas include snacking on fresh vegetables with guacamole instead of chips and dip, and having Greek yogurt instead of low-fat ice cream.
RD offers easy ways to make spring snacks healthier
SmartBrief Job Listings for Health Care
|Senior Director, Biostatistics||
|Associate - Food and Drug||
Keller and Heckman LLP
|Senior Paralegal - Research & Development, and Medical||