Callebaut posts higher volume, lower revenue

04/8/2013 | ConfectioneryNews.com (France) · CandyAndSnackToday.com

Barry Callebaut saw sales volume increase 7.8% for the half-year, but revenue fell 2.4% because of lower cocoa prices. "Based on our four strategic pillars, Expansion, Innovation, Cost Leadership and Sustainable Cocoa, we will continue to deliver robust volume growth," said CEO Juergen Steinemann.

View Full Article in:

ConfectioneryNews.com (France) · CandyAndSnackToday.com

Published in Brief:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Adjunct Instructor - Ancient Foods in the Modern World
The Culinary Institute of America
San Antonio, TX
Adjunct Instructor - Menu Development
The Culinary Institute of America
San Antonio, TX
Staff Assistant, Executive Sous Chef
University of Massachusetts Amherst
Amherst, MA
Culinary Arts Chef Instructor
The Culinary Institute of America
Singapore
Management Training Program
HIllstone Restaurant Group
Multiple Locations, SL_Multiple Locations