What role does design play in a restaurant's success?

04/9/2013 | Huffington Post, The

Chefs embrace different culinary styles at different times based on their interests, talents and insight into what will prove popular with customers, writes food studies professor Fabio Parasecoli, and restaurant design styles are a key part of the overall experience. A series of panel discussions set to launch later this month will explore the intersection of dining and design.

View Full Article in:

Huffington Post, The

Published in Briefs:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Culinary Management Training Program
Hilllstone Restaurant Group
Multiple Locations, SL_Multiple Locations
Executive Chef
Whole Foods
Bellevue, WA
Sous Chef
Sheraton
Salt Lake City, UT
Executive Chef
The Lodge & Spa at Callaway Gardens Job
Pine Mountain, GA