The FDA's proposed budget for fiscal 2014 calls for higher fees to fund food-safety programs. According to the proposal, the cost "is modest compared to the economic value it can deliver: reduced costs to industry, government, and the health care system due to less foodborne illness."
FDA budget proposal seeks higher industry fees
SmartBrief Job Listings for Food & Beverage
Mad Greek Restaurant
|Executive Sous Chef||
Marriott International, Inc.
|Chef de Cuisine||
University of Michigan
|Ann Arbor, MI|
|Store sales: Japanese knives, kitchenware, or tableware for food professionals||
New York Mutual Trading (MTC Kitchen)
|New York, NY|
|Culinarians Wanted, Kitchen Management Training in NYC||
Hillstone Restaurant Group