Meat dollar sales increase, but consumption declines

04/12/2013 | Progressive Grocer · GroceryHeadquarters.com

Dollar sales of meat and poultry continue to rise, even though consumption has been dropping for the past 10 years, according to a report from Packaged Facts. The market is expected to reach $98 billion in 2017, up from $85 billion in 2012, for reasons that include a larger population and a growing emphasis on value-added products.

View Full Article in:

Progressive Grocer · GroceryHeadquarters.com

Published in Briefs:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Teaching Associate (Hospitality Management) - Department of Food Science and Human Nutrition
University of Illinois at Urbana-Champaign
Urbana, IL
Director - CIA Consulting
The Culinary Institute of America
Hyde Park, NY
Culinary Arts Faculty
The Culinary Institute of America
Hyde Park, NY
Director of Food and Beverage Operations
The Culinary Institute of America
San Antonio, TX
Executive Chef - Instructor
The Culinary Institute of America - Nao Restaurant
San Antonio, TX