Unilever reaches zero-waste milestone

04/17/2013 | Retailing Today · Consumer Goods Technology News

Unilever says more than half of its 252 facilities worldwide divert no waste to landfills, including all in the U.S., Canada, the U.K., the Netherlands, Germany, Japan and France. "This achievement is an important milestone for Unilever as we continue to fulfill our vision of significantly reducing our environmental impact while doubling our business," said Kees Kruythoff, president for North America.

View Full Article in:

Retailing Today · Consumer Goods Technology News

Published in Briefs:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Culinary Management Training Program
HIllstone Restaurant Group
Multiple Locations, SL_Multiple Locations
Staff Assistant, Executive Sous Chef
University of Massachusetts Amherst
Amherst, MA
Adjunct Instructor - Menu Development
The Culinary Institute of America
San Antonio, TX
Adjunct Instructor - Ancient Foods in the Modern World
The Culinary Institute of America
San Antonio, TX
Culinary Arts Chef Instructor
The Culinary Institute of America
Singapore