John Rudolph, founder of Rudolph Foods, dies at 88

04/23/2013 | CandyAndSnackToday.com

John Rudolph, who founded Rudolph Foods in 1955 and held leadership roles in the Snack Food Association, died at the age of 88. Rudolph never retired from the company, a leader in pork rind and private-label products, and remained involved until the end of his life.

View Full Article in:

CandyAndSnackToday.com

Published in Brief:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Baking & Pastry Chef Instructor
The Culinary Institute of America - Greystone Campus
St. Helena, CA
Culinary Management Training Program
Hilllstone Restaurant Group
Multiple Locations, SL_Multiple Locations
Culinary Management Training Program
Hilllstone Restaurant Group
Multiple Locations, SL_Multiple Locations
Culinary Management Training Program
Hilllstone Restaurant Group
Multiple Locations, SL_Multiple Locations