Latino chefs and restaurateurs are proving increasingly influential in the restaurant world, as evidenced by the list of 2013 James Beard Award finalists. Latino culinary professionals and their restaurants are included in a slew of "Best" categories from restaurant and chef to cookbook and international food blog.
Latest James Beard list points to Latinos' growing culinary impact
SmartBrief Job Listings for Food & Beverage
Mad Greek Restaurant
|Executive Sous Chef||
Marriott International, Inc.
|Chef de Cuisine||
University of Michigan
|Ann Arbor, MI|
|Store sales: Japanese knives, kitchenware, or tableware for food professionals||
New York Mutual Trading (MTC Kitchen)
|New York, NY|
|Culinarians Wanted, Kitchen Management Training in NYC||
Hillstone Restaurant Group