Coastal New York towns struggle to recover in time for tourists

04/29/2013 | New York Times (tiered subscription model), The

The original Nathan's Famous restaurant in Coney Island sits closed and covered in plywood six months after superstorm Sandy, one of scores of restaurants, shops and attractions that are still shuttered weeks before the official start of the seaside's tourist season. "If the restaurants are down, not many people are going to want to come to Sheepshead Bay," said Michael Katsichtis, whose father borrowed $25,000 and got a $10,000 city grant to reopen Greek eatery Yiasou three weeks after the storm.

View Full Article in:

New York Times (tiered subscription model), The

Published in Brief:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Purchasing Manager - Food and Beverage
The Culinary Institute of America - Greystone Campus
St. Helena, CA
General Manager
The Culinary Institute of America
San Antonio, TX
Assistant Restaurant Manager
The Culinary Institute of America
San Antonio, TX
Executive Chef - Shipboard
American Cruise Lines
Nationwide, SL_Nationwide
Sous Chef
Swarthmore College
Swarthmore, PA