Guida's Dairies improves fleet efficiency

04/29/2013 | Food Business Review

Guida's Dairies is cutting emissions and improving fuel efficiency with the addition of eight wholesale trucks, three tractors and eight trailers with Selective Catalytic Reduction technology. The New England company is also installing logistics software to boost efficiency by monitoring such factors as speed, braking and amount of time spent idling.

View Full Article in:

Food Business Review

Published in Briefs:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Baking & Pastry Chef Instructor
The Culinary Institute of America - Greystone Campus
St. Helena, CA
Culinary Management Training Program
Hilllstone Restaurant Group
Multiple Locations, SL_Multiple Locations
Culinary Management Training Program
Hilllstone Restaurant Group
Multiple Locations, SL_Multiple Locations