Food Safety In Schools Still In Question

05/1/2002 | Chicago Tribune (tiered subscription model)

U.S. children are at risk for food-borne illnesses at school because of complex laws and bureaucratic turf battles, a General Accounting Office report indicates. The recall system and confidentiality clauses protecting food distributors are two main concerns, the GAO says. Rep. Jan Schakowsky, D-Ill., issued a call for a national food inspection database that schools could access.

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