Candy-purchasing trends noted by the National Confectioners Association include a return to favorite brands from childhood and a search for premium products that deliver value for the money. Other trends are the growing popularity of snacks combining sweet and salty flavors and bite-sized unwrapped chocolate.
Nostalgia, value spur candy purchases
SmartBrief Job Listings for Food & Beverage
Mad Greek Restaurant
|Executive Sous Chef||
Marriott International, Inc.
|Chef de Cuisine||
University of Michigan
|Ann Arbor, MI|
|Store sales: Japanese knives, kitchenware, or tableware for food professionals||
New York Mutual Trading (MTC Kitchen)
|New York, NY|
|Culinarians Wanted, Kitchen Management Training in NYC||
Hillstone Restaurant Group