Va. district continues to reinvent its school meal program

06/13/2013 | News & Advance (Lynchburg, Va.), The

Beginning in the fall, a Virginia school district plans to expand a successful pilot program by installing self-serve buffets in middle and high schools. Schools also will eliminate pre-wrapped items and begin using reusable trays. Other plans call for new, healthier recipes, planting of school gardens and training for school nutrition professionals.

View Full Article in:

News & Advance (Lynchburg, Va.), The

Published in Briefs:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Director of Food and Beverage Operations
The Culinary Institute of America
San Antonio, TX
Executive Chef - Instructor
The Culinary Institute of America - Nao Restaurant
San Antonio, TX
Teaching Associate (Hospitality Management) - Department of Food Science and Human Nutrition
University of Illinois at Urbana-Champaign
Urbana, IL
Teaching Associate (Hospitality Management) - Department of Food Science and Human Nutrition
University of Illinois at Urbana-Champaign
Urbana, IL