Study: More weight loss seen with cutting carbs 2 days a week

06/28/2013 | NBC News

Women who reduced carbohydrates for two days each week but ate regularly the other five days lost more weight than did those who followed a Mediterranean-style diet of 1,500 calories per day, according to a study presented at the CTRC-AACR San Antonio Breast Cancer Symposium. The U.K. researchers said women who used the intermittent diet model also saw more improvements in insulin and leptin levels.

View Full Article in:

NBC News

Published in Brief:

SmartBrief Job Listings for Health Care

Job Title Company Location
Senior Director, Research
America's Health Insurance Plans (AHIP)
Washington, DC
Stop Loss Sales Executive
Blue Cross Blue Shield of MA
Boston, MA
Regional Director, Southeastern Region - State Affairs
America's Health Insurance Plans (AHIP)
Washington, DC
Field Representative-Oklahoma and Kansas
National Rural Electric Cooperative Association (NRECA)
Multiple Locations, SL_Multiple Locations
Market Intelligence Manager
Olympus Corporation of the Americas
Southborough, MA