5 food and drink trends to seek this summer

07/15/2013 | Conde Nast Traveler

Summer travelers may have a chance to taste some of the latest food trends around the country, from new twists on traditional ramen to creative cocktail recipes featuring tequila and small-batch mezcals, writes Chris Schonberger. "Pick any city around the country, and chances are high that it's in the midst of a food and drink renaissance," he writes.

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SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Culinary Arts Faculty
The Culinary Institute of America
Hyde Park, NY
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HIllstone Restaurant Group
Multiple Locations, SL_Multiple Locations
Director - CIA Consulting
The Culinary Institute of America
Hyde Park, NY
Management Training Program
HIllstone Restaurant Group
Multiple Locations, SL_Multiple Locations