Risk factors, screening and prevention tips for colorectal cancer

08/31/2007 | Sun (Baltimore), The

Risk factors for colorectal cancer include inflammatory bowel disease, ulcerative colitis, Crohn's disease, smoking cigarettes or drinking alcohol regularly. A diet high in fruits and vegetables and low in cholesterol and animal fats can reduce the risk of colorectal cancer, and regular colonoscopy screenings can make early detection and treatment possible.

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