Social chefs and the art of digital brand building

09/25/2013 | SmartBrief/SmartBlog on Food & Beverage

DigitalCoCo's RIZMY Awards include a "Social Chef" category to recognize chefs who have incorporated social and digital tools into every aspect of their brand-building efforts, writes digital brand analyst Jessica Bryant. The three finalists are Todd Erickson, Marcus Samuelsson and Michael Voltaggio. "By bringing experiences to social for the public, the social chef makes people feel connected," she writes.

View Full Article in:

SmartBrief/SmartBlog on Food & Beverage

Published in Briefs:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Culinary Arts Chef Instructor
The Culinary Institute of America
Adjunct Instructor - Ancient Foods in the Modern World
The Culinary Institute of America
San Antonio, TX
Adjunct Instructor - Menu Development
The Culinary Institute of America
San Antonio, TX
Staff Assistant, Executive Sous Chef
University of Massachusetts Amherst
Amherst, MA