Vegetarian diet is tied to lower BMI, study finds

10/10/2011 | Natural News

Vegetarians of all ages appear to have a lower average body mass index and generally are leaner than those who eat meat, according to a study in The American Journal of Clinical Nutrition. Adherence to a vegetarian diet also improves lipid profile, which can reduce the risk of high cholesterol, heart attack and stroke, researchers said.

View Full Article in:

Natural News

Published in Briefs:

SmartBrief Job Listings for Health Care

Job Title Company Location
Vice-President of Technology and Regulatory Affairs
AdvaMed
Washington DC, DC
Sr Product Manager Global Marketing (US/DA/00/0085/SL) - 14000009V3
Abbott
Chicago, IL
Director of Medicare Products
Bluegrass Family Health
Lexington, KY
Director of Medicare Products
Bluegrass Family Health
Lexington, KY
Vice President, Information Technology
HealthPartners
MN