American Academy of Pediatrics discuss ways to curb youth obesity

10/21/2002 | Concord Monitor (N.H.)

Children innately know how much they should eat and are at risk for childhood obesity when their parents force them to eat more, experts say. Registered dietitians and childhood obesity experts discussed how school breakfast and lunch programs can improve students' diets and reduce rates of cholesterol, heart disease and osteoporosis.

View Full Article in:

Concord Monitor (N.H.)

Published in Brief:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Sous Chef
Swarthmore College
Swarthmore, PA
Lead Cook/Sous Chef
University of San Diego
San Diego, CA
Executive Chef - Shipboard
American Cruise Lines
Nationwide, SL_Nationwide
Purchasing Manager - Food and Beverage
The Culinary Institute of America - Greystone Campus
St. Helena, CA
General Manager
The Culinary Institute of America
San Antonio, TX