Menus with calorie count, exercise miles lead to better choices

12/23/2012 | Medical News Today

A study in the journal Appetite found participants who used fast-food menus that indicated the calorie content of meals and the number of miles of walking required to burn them off consumed fewer calories than those who ordered food from menus that included only information on calorie content, calories plus minutes of walking required or menus without any nutritional information.

View Full Article in:

Medical News Today

Published in Briefs:

SmartBrief Job Listings for Health Care

Job Title Company Location
Vice President - Government Products
Health Alliance Plan
Detroit, MI
Consumer Directed Health Plan (CDH) Product Offering Manager
Blue Cross Blue Shield MA
Quincy, MA
Actuary
Meridian Health Plan
Detroit, MI
ISHN - Chief Compliance Officer
Mountain States Health Alliance
Johnson City, TN
President/Chief Executive Officer
MedCost
Winston-Salem, NC