Menus with calorie count, exercise miles lead to better choices

12/23/2012 | Medical News Today

A study in the journal Appetite found participants who used fast-food menus that indicated the calorie content of meals and the number of miles of walking required to burn them off consumed fewer calories than those who ordered food from menus that included only information on calorie content, calories plus minutes of walking required or menus without any nutritional information.

View Full Article in:

Medical News Today

Published in Briefs:

SmartBrief Job Listings for Health Care

Job Title Company Location
Health Care Exchange Account Manager
Kaiser Permanente
San Diego, CA
Director, Health Plan Claims Operations
Group Health Cooperative
Seattle, WA
Stop Loss Sales Executive
Blue Cross Blue Shield of MA
Boston, MA
Field Representative-Oklahoma and Kansas
National Rural Electric Cooperative Association (NRECA)
Multiple Locations, SL_Multiple Locations
Vice President, Idaho Regional Director
PacificSource
Boise, ID