Winemaker dishes on creating perfect pairings

12/28/2011 | SmartBrief/SmartBlog on Restaurants

Denver winemaker Ben Parsons partners with local restaurateurs and chefs to host tastings designed to show off wines from Infinite Monkey Theorem winery at their best. That means working with chefs to come up with the wine-food pairings, he says. "It’s amazing how talented our local chefs are -- they can taste a wine and come up with the perfect pairing right away based on the flavor profile and weight of the wine."

View Full Article in:

SmartBrief/SmartBlog on Restaurants

Published in Briefs:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Culinary Arts Chef Instructor
The Culinary Institute of America
Adjunct Instructor - Ancient Foods in the Modern World
The Culinary Institute of America
San Antonio, TX
Adjunct Instructor - Menu Development
The Culinary Institute of America
San Antonio, TX
Staff Assistant, Executive Sous Chef
University of Massachusetts Amherst
Amherst, MA
Management Training Program
HIllstone Restaurant Group
Multiple Locations, SL_Multiple Locations