Food and beverage manufacturers are repurposing ingredients that would otherwise be wasted to make new products.

To put the spotlight on an in-store bakery, first make sure the products are ready for their close-up.

News of Kraft Heinz's latest breakfast product struck a chord with readers this week, as did stories from Kroger and Starbucks.

Navigate the challenges inherent to e-commerce packaging.

News of Keurig Green Mountain's acquisition of Dr Pepper struck a chord with readers this week, as did stories from McDonald's and Lidl.

Although many grocers are able to find staffers who become lifelong employees that bolster the brand, others see challenges in retaining high-quality staff members.

Grocers and manufacturers have myriad opportunities to deliver in-store promotional programs -- determine the best way to make an impact with these tips.

News of Nestle's plan to sell its US confectionery unit struck a chord with readers this week, as did stories from Kroger and Papa John's.

Restaurants can find and retain staff members with these helpful tips.

As restaurants become increasingly focused on cutting waste, many are taking innovative steps to meet their goals.