Torrey Kim

Torrey Kim edits briefs on the topics of food, beverages and consumer packaged goods at SmartBrief and covers industry news for SmartBlog on Food and Beverage. She holds a master's degree from Wesleyan University and a bachelor's from American University, and you can follow her on Twitter @SB_Food.

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Toll of wildfires on wine, Conagra's strategy and an investment for Culver's
Toll of wildfires on wine, Conagra's strategy and an investment for Culver's

Stories about the wildfires in wine country, new candy launches and a fresh investment for Culver's struck a chord with readers this week.

How to gain shelf space with grocers
How to gain shelf space with grocers

Getting a new CPG product on grocery shelves can be challenging, even for established brands. These experts offer tips that can help.

How to turn restaurant data analytics into increased sales
How to turn restaurant data analytics into increased sales

Restaurants often have a mountain of data at their fingertips, but aren’t sure how to turn it into useful insights that can drive sales. These expert tips can help.

How personalized marketing and owned media can capture consumers' attention
How personalized marketing and owned media can capture consumers' attention

Using personalized marketing campaigns and owned media can make messaging more effective and reach a greater number of consumers, said panelists at the recent GMA Leadership Forum.

3 ways digitization is changing the future of grocery retail
3 ways digitization is changing the future of grocery retail

As consumers increase their use of digital devices while shopping, grocers and CPG brands must evolve to stay relevant. Speakers at the recent GMA Leadership Forum shed light on how these firms can optimize their use of digital platforms.

Amazon's acquisition of Whole Foods dominates this week's top 10
Amazon's acquisition of Whole Foods dominates this week's top 10

Amazon finalized its acquisition of Whole Foods this week, and SmartBrief readers were drawn to news about how the deal will impact the industry.

Meatless options make headway in more groceries, restaurants
Meatless options make headway in more groceries, restaurants

As a growing number of consumers lean toward plant-based diets, restaurants and food manufacturers are responding with meatless offerings like The Beyond Burger.

Overcoming the challenges of local sourcing
Overcoming the challenges of local sourcing

Restaurants that use a farm-to-table model can adopt a few simple strategies to offset the challenges inherent to sourcing locally.

New Hershey and Coca-Cola products, Walmart's Pickup Towers and McDonald's fashion foray
New Hershey and Coca-Cola products, Walmart's Pickup Towers and McDonald's fashion foray

News about Hershey's latest snack launch, Walmart's expanded Pickup Towers program and McDonald's apparel collection were all on-trend this week.

How restaurants can launch effective delivery services
How restaurants can launch effective delivery services

Restaurants that want to launch delivery services often aren’t sure where to start and whether to use an in-house program or to outsource it. Consider these tips to make the decision easier.