Food Manufacturing

ABA SmartBrief

News for the non-alcoholic beverage industry

ABA SmartBrief

Published in partnership with: American Beverage Association

Companies need to buy into food safety programs

4/16/2014

  • SmartBrief/SmartBlog on Food & Beverage

For successful food safety programs, the company must buy into them beginning at the executive level and they must be well-funded as well as integrated into all systems and departments, according to e… Read More

GMA SmartBrief

News for the food, beverage and CPG industry

GMA SmartBrief

Published in partnership with: Grocery Manufacturers Association

Companies respond to rising demand for premium fish sticks

4/16/2014

  • Wall Street Journal (tiered subscription model), The

Children have become more discriminating in their fish-stick choices and want more restaurant-quality options at home and school. In response, producers are moving away from minced fish traditionally … Read More

IDFA SmartBrief

News about the dairy processing industry

IDFA SmartBrief

Published in partnership with: International Dairy Foods Association

Schreiber Foods set to expand Mo. plant by next summer

4/16/2014

  • Joplin Globe (Mo.) (tiered subscription model), The

A committee in Carthage, Mo., approved the expansion of a Schreiber Foods plant last week. The project will add about 29,000 square feet of space to the facility, redevelop 67,000 square feet and inst… Read More

NCA SmartBrief

News and trends in the confectionery industry

NCA SmartBrief

Published in partnership with: National Confectioners Association

Candy sales benefit from later Easter

4/16/2014

  • Salt Lake Tribune (Utah), The

Easter, the second-largest candy selling holiday, is benefiting from falling later this year than last -- April 20 compared to March 31 last year. Those extra weeks between Valentine's Day and Easter … Read More

GPI SmartBrief

Glass packaging news

GPI SmartBrief

Published in partnership with: Glass Packaging Institute

Denmark Study: No safe BPA replacement found yet

4/15/2014

  • FoodQualityNews.com (France)

The National Food Institute of Denmark looked into five compounds as replacements for BPA but determined none are suitable alternatives because they offer similar concerns. Denmark temporarily banned … Read More

Reader Poll