1/16/2004

The competition between Burger King and McDonald's has moved from improving fries to healthy menu choices. McDonald's touts its low-carb options, while Burger King unveiled its steakburger lettuce wrap this week. Overall, McDonald's operates 5,000 more units than Burger King, with about double the sales growth in the past 16 years, according to one analyst. Click here to view a video report on the two quick-service giants.

Full Story:
MSNBC

Related Summaries