2/23/2012

An Australian study in the journal Pediatrics found that children who were given sunflower oil supplements and omega-6 fatty acid-rich margarines and cooking oil during their first five years of life had thicker arterial walls at age 8, while those who were given omega-3 fatty acid supplements and canola-based margarine and cooking oil did not. The researchers said that small babies are more at risk for cardiovascular disease in adulthood and omega-3 fatty acid supplements could protect them against heart attack and stroke.

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